Entries by 1000 Degrees Bot

1000 DEGREES PIZZA ranked number seven for fastest growing fast casual food franchise.

7. 1000 DEGREES NEAPOLITAN PIZZA 2016 U.S. SYSTEMWIDE SALES: $18.3 MILLION (UP 88.7%) 2016 UNITS: 20 (UP 53.8%) CONCEPT: AN ENERGETIC PIZZA CHAIN OFFERING AUTHENTIC NEAPOLITAN PIZZAS This fast-casual pizza starts with an “authentic Neapolitan dough recipe dating back over 100 years.” It’s this authenticity, and its use of 1000-degree ovens that cook pies in two minutes, that […]

Franchise Interviews with 1000 Degrees Neapolitan Pizzeria

We are meeting with Brian Petruzzi of 1000 Degrees Neapolitan Pizzeria. Serving customizable, authentic Neapolitan pizza on hand-tossed, never frozen dough and topped with more than 50 of the finest freshest ingredients, 1000 Degrees pizza perfectly captures American appeal and old world Neapolitan flavor. Each pie is familiar to New York style pizza, but maintains […]

1000 Degrees Neapolitan Pizza Fires Up Downtown Boston Tomorrow

Boston’s warm front will continue this week with the opening of 1000 Degrees Neapolitan Pizza near Government Center. The New Jersey-based chain officially debuts its newest location at 45 Court St. on Thursday, August 24, and to celebrate the opening, 1000 Degrees will offer free pizzas throughout the day, until the restaurant runs out. This is the […]

Customize your Neapolitan pizza at new Turkey Creek restaurant

The words “free pizza” might be the tastiest words ever spoken. Just ask the hundreds of Knoxvillians who rushed to Turkey Creek and stood in line for hours at 1000 Degrees Neapolitan Pizza’s grand opening Thursday. To celebrate its grand opening, the pizza shop offered one custom-order, 10-inch pizza for each customer. Customers have more than […]

Toss a pie into the sky

Sunil Patel of Knoxville is bringing a new pizza shop to town. 1000 Degrees Neopolitan Pizza is slated to open at 11071 Parkside Drive by early to mid-July. It is this company’s first franchise in Tennessee. The menu features the White Out (with extra virgin olive oil, shredded mozzarella, Parmesan, fresh mushrooms and garlic), Smokey […]